Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, salmon with a crunch. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Salmon with a Crunch is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Salmon with a Crunch is something which I’ve loved my whole life. They are nice and they look wonderful.
In a small bowl, mix together the mustard, butter, and honey. In another bowl, mix together the bread crumbs, pecans, and parsley. Pat the salmon fillets thoroughly dry with paper towels.
To begin with this particular recipe, we must first prepare a few ingredients. You can have salmon with a crunch using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salmon with a Crunch:
- Take ingredients
- Make ready 2 1/2 tbsp original Shake and Bake
- Take 1 tsp paprika (hot and smoked if you can find it)
- Make ready 1 tsp yellow Curry powder
- Get 1 tsp ground pepper
- Prepare 1 1/2 tsp salt
- Prepare 6 6oz Salmon Fillets
If you know me, you know my love for salmon! Not only is it delicious, but it's such a pretty shade of pink! Well, technically the color is SALMON. Spoon the balsamic basil blueberry mixture over salmon fillets.
Steps to make Salmon with a Crunch:
- If you get your Salmon from a place like Costco, cut it into 5 to 6 ounce sections. LIGHTLY SALT THE FILLETS. You should freeze the rest.
- In a bowl, mix the dry ingredients.
- Generously cover both sides of the Salmon with you dry ingredients. Don't be afraid to kind of press it in.
- Cook. If you have a non-stick, use it. Oil in the pan and cook MED-HIGH heat for about 4 or 5 minutes per side. You should see a nice golden brown color.
- Serve. This goes well with potatoes, brown rice mixed with a light garlic butter sauce or a whole bunch of other pairings.
Squeeze fresh lemon on top of salmon and veggies. Place lemon slices on top of veggies on the sheet pan. Arrange salmon fillets skin side down on parchment paper lined baking sheets. Sprinkle the salmon with salt and pepper. Transfer the salmon, buttered side up, to a sheet pan.
So that is going to wrap it up with this exceptional food salmon with a crunch recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
