Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, flounder and/or salmon topped with shrimp and crab mixture.. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Remove from the heat and place mixture into a bowl. Gently stir in the crabmeat, then the bread crumbs a little at a time, adding more as needed to Place the fish on a baking dish (seam side down if rolled). Drizzle the fish with the butter and sprinkle with lemon juice.
Flounder and/or Salmon topped with shrimp and crab mixture. is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Flounder and/or Salmon topped with shrimp and crab mixture. is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook flounder and/or salmon topped with shrimp and crab mixture. using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Make ready 1 tbsp sesame or olive oil
- Take 2 tbsp Butter
- Make ready 1 small onion
- Make ready 2 tbsp minced garlic
- Prepare 1/2 cup red bell peppers
- Make ready 1/2 cup green bell peppers
- Take 1/2 tsp salt
- Take 1 tbsp old bay seasoning
- Take 4 oz shrimp, med chopped
- Get 4 tbsp italian breadcrumbs
- Make ready 6 oz crab lump meat
- Get 1/2 cup mayonaise
- Make ready 4 Flounders
- Take 1 salmon, med flank
- Get 3 tbsp lemon juice
- Take 1 salt, pepper to taste
- Make ready 2 tsp paprika
This is a take on my crab cake recipe. I made this recently when I visited my son in California … he misses home-cooking! I'll replace the generic fish picture. Drizzle olive oil over the top of the fish and season with salt and pepper.
Instructions to make Flounder and/or Salmon topped with shrimp and crab mixture.:
- Preheat oven 400
- Chop and Saute veggies in sesame oil and butter for 2 min. or til welted. Add chopped shrimp, salt and old bay. 2 min. Remove from heat. Pour into a bowl.
- Add crabmeat, mayo and breadcrumbs. Stir, Roll or scoop mixture on to flounder or salmon. Place on 9x13 pan. Sprinkle with paprika and lemon juice. Bake! 20-25min
Top each fillet with the crab mixture. Prepare the topping by combining the crab meat, shrimp, onion, mayonnaise and paprika in a bowl. Upgrade your regular salmon by topping it with shrimp and crab meat. Check out this cooking tutorial on how to make Crab. This Cajun-style fish is stuffed with crab and shrimp and is a hearty, flavorful dinner for seafood lovers.
So that’s going to wrap it up for this special food flounder and/or salmon topped with shrimp and crab mixture. recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
