Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, affogato / ice cream with coffee. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Affogato / Ice Cream With Coffee is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Affogato / Ice Cream With Coffee is something that I’ve loved my entire life. They’re nice and they look wonderful.
An affogato (Italian for "drowned") is an Italian coffee-based dessert. It usually takes the form of a scoop of fior di latte or vanilla gelato or ice cream topped or "drowned" with a shot of hot espresso. Some variations also include a shot of amaretto, Bicerin, or other liqueur.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook affogato / ice cream with coffee using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Affogato / Ice Cream With Coffee:
- Make ready VANILLA ICE CREAM OPTION 1
- Make ready 1 small cup of vanilla ice cream
- Prepare COCONUT ICE CREAM COMBO 2
- Get 1 large scoop of coconut ice cream
- Make ready 1/2 cup Espresso or any strong black coffee
- Prepare OPTIONAL ADD ON
- Prepare 2 tbsp kahlua milk or bailey or amarula
Which literally means "drowned" in Italian. It's simple to make and easy to consume. All you really need is really good vanilla ice cream and even better coffee. To make the coffee use an Italian moka pot or coffee machine.
Instructions to make Affogato / Ice Cream With Coffee:
- VANILLA ICE CREAM OPTION 1 ……put ice cream on a plate then top hot coffee with optional add on of kahlua milk , then enjoy
- COCONUT ICE CREAM OPTION 2 …..Scoop the coconut ice cream onto an ice cream cup then put a shot of espresso and enjoy immediately
Liqueur (optional) - I love to add a splash of liqueur such as Nocino or Frangelico(nut liqueur), a coffee-based liqueur or Cointreau. Toppins - If you want to add a bit of crunchy texture then chopped hazelnuts are delicious on top, you. Affogato is an Italian dessert that refers to a scoop of gelato or ice cream that has a shot of hot espresso poured over it. Chill the dessert glass or mug. Make sure the gelato or ice cream is very cold.
So that’s going to wrap it up for this special food affogato / ice cream with coffee recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
