Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chapati chiwda. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chapati Chiwda is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Chapati Chiwda is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chapati chiwda using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chapati Chiwda:
- Prepare 5 chapati (Indian brown bread)
- Get 2 teaspoons oil
- Prepare 1/4 teaspoon mustard seed
- Get 1/4 teaspoon turmeric powder
- Get 1/2 teaspoon chilli powder
- Prepare 1/2 teaspoon sugar
- Make ready to taste salt
Steps to make Chapati Chiwda:
- Re-use 5 chapati prepared earlier, cut it into small pieces by hand
- Heat oil in a pan on medium heat
- Once oil is warm add mustard seeds
- As it sizzles, add turmeric powder and mix it well
- Add pieces of chapati
- Roast it for about 5-7 minutes till chapati pieces becomes a bit crispy
- Add chilli powder, salt and mix it well
- Turn off the heat and add sugar, mix it well
- Serve it hot
So that is going to wrap this up for this exceptional food chapati chiwda recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
