Country Coleslaw With Avocado And Fermented Cream Salad Dressing
Country Coleslaw With Avocado And Fermented Cream Salad Dressing

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, country coleslaw with avocado and fermented cream salad dressing. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This nutritious,fibre-rich red cabbage slaw is a rainbow salad made with creamy, dairy-free, egg-free avocado dressing. It's paleo, low-carb and vegan-friendly dish that can be served as a side or on its own. Coleslaw is a great salad that can be paired with many meals as a complementary side dish.

Country Coleslaw With Avocado And Fermented Cream Salad Dressing is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Country Coleslaw With Avocado And Fermented Cream Salad Dressing is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have country coleslaw with avocado and fermented cream salad dressing using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Country Coleslaw With Avocado And Fermented Cream Salad Dressing:
  1. Make ready For Salad Dressing
  2. Get 1 medium avocado
  3. Get 1/4 cup naturally fermented cream
  4. Make ready 1/4 cup milk or water
  5. Prepare To taste herbal salt
  6. Get For Salad
  7. Get 1/4 medium cabbage
  8. Take 1 medium carrot
  9. Make ready 1/2 a big green capsicum
  10. Prepare To taste herbal salt

Garnish salad with the green onion. Using a box grater, grate the cabbage. Mash the avocado, add the avocado, sour cream and salt. Mix together until smooth and creamy.

Instructions to make Country Coleslaw With Avocado And Fermented Cream Salad Dressing:
  1. For the salad, julienne the cabbage and capsicum and grate the carrot. Mix together and season with herbal salt.
  2. For the salad dressing, put all ingredients in a blender and blend.
  3. Mix the salad with as much salad dressing as desired.
  4. Serve with your choice of chips.

Pour the avocado dressing over the grated cabbage. Taste the coleslaw and add more sour cream or salt to taste. How To Make Kefir Dressing Video Tutorial. But sometimes, I want to take it in a different direction and that's where this Mexican slaw comes in. Filled with cilantro, fresh lime juice, avocado, and a hint of chili powder, it's the perfect spin on a classic.

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