Venison Chili
Venison Chili

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, venison chili. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Many New Englanders have freezers stocked with venison from autumn hunting expeditions. If venison is not available, substitute ground sirloin. Garnish with reduced-fat sour cream and/or reduced-fat shredded cheddar, if desired.

Venison Chili is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Venison Chili is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook venison chili using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Venison Chili:
  1. Get 1 cup frozen Corn Kernels
  2. Get 1 cup Porter Beer
  3. Make ready 1 lb Ground Venison
  4. Prepare 1 White Onion
  5. Make ready 1 Red Pepper
  6. Get 1 Chopped Jalapeno
  7. Make ready 1 Chopped Habanero
  8. Take 1 can (10 oz) Diced Tomatoes
  9. Prepare 2 (8 oz) cans Tomato Sauce
  10. Prepare 1 can Kidney Beans rinsed
  11. Take 1 can Black Beans rinsed
  12. Prepare 1 Clove minced Garlic
  13. Make ready 1 TBSP Cumin
  14. Take 1 Tsp Hot Red chili Powder
  15. Get 1 Tsp Red chili Powder
  16. Take 1/2 Tsp Cayenne
  17. Take 1/2 Tsp Smoked Paprika
  18. Prepare 1 Tsp Salt
  19. Make ready 1 Tsp course Black Peppe
  20. Prepare 2 Tsp Liquid Hickory Smoke
  21. Prepare 1/4 Tsp Cinnamon

We love chili around here, AND deer meat. This easy venison chili recipe is the best. Check out how you can turn this into a crockpot meal! The absolute best venison chili recipe right here.

Steps to make Venison Chili:
  1. Heat 1 Tbsp vegetable Oil in saucepan and add meat and garlic.
  2. Peppers, and onions. Cook until tender then add liquid smoke.
  3. Add tomatoes, and tomato sauce.
  4. Cook for 15 minutes uncovered.
  5. Add spices, corn, and beans, and beer
  6. Cover, simmer low for 2 hours.

Easy to put together and perfect on a cool evening. Great blend of spices, peppers, and ground venison. The absolute best venison chili recipe right here.. Made your chili tonight with ground venison. Tweaked the recipe a bit to add more tomato paste, removed the beans and used beef stock instead of broth.

So that’s going to wrap this up for this exceptional food venison chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!