Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mike's garlic chicken & potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Garlic Chicken & Potatoes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mike's Garlic Chicken & Potatoes is something that I have loved my whole life.
Find Deals on Garlic Chicken in Seasonings on Amazon. I wanted something like the normal cheap Ramen Noodles but not all the chemicals. Haha anyhow.my co-workers and I have driven by this place and have always wondered how the chicken would be like from a place attached to a laundry mat.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mike's garlic chicken & potatoes using 24 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Garlic Chicken & Potatoes:
- Take Chicken & Marinade
- Get 4 large Chicken Thighs [de-thawed with skins & bones]
- Prepare 3 dash Granulated Garlic Powder [with dried parsley]
- Take Garlic Olive Oil
- Make ready 3 dash Coarse Sea Salt
- Prepare 3 dash White Pepper
- Make ready 1 large Ziplock Bag
- Take Seasoned Garlic Potatoes
- Make ready 6 medium Potatoes [washed - unpeeled - cut bite sized]
- Prepare 1 medium White Onion [chopped bite sized]
- Take 1/2 tsp Italian Seasoning
- Get 3 clove Fresh Garlic [fine minced] Or, 1 1/2 tbs Roasted Garlic
- Make ready 1/4 cup Sun Dried Tomatoes [softened - chopped - packed]
- Take Garlic Olive Oil
- Get 3 dash Granulated Garlic Powder [with dried parsley]
- Take Coarse Sea Salt
- Take 1/3 cup White Wine
- Get Kitchen Equipment
- Prepare 1 large Cast Iron Skillet
- Make ready Tin Foil
- Prepare 1 Cutting Board
- Take 1 large Knife
- Take 1 Pair Tongs
- Take 1 Spatula
Mike's Craft Ramen Noodles are the best packaged ramens I've ever found, every bit as good as restaurant or home made. I tried the Fried Chicken Flavor for the first time recently and it is perhaps my favorite all all. Create your own Specialty Pizza and Sandwiches. Wings, Garlic Bread, Salad Bar, Gluten Free Crust.
Instructions to make Mike's Garlic Chicken & Potatoes:
- Rinse dethawed chicken thighs and pat them dry with a clean paper towel. Place everything in the Chicken & Marinade section in a Ziplock bag. Add only enough Garlic Olive Oil to fully coat the chicken thighs. Massage chicken and seasonings well and refrigerate for an hour.
- Leave your spices and oil out. You'll be using them again.
- Place about a 1/4 cup garlic olive oil [or less] in your cast iron skillet and heat on high. Place chicken thighs in hot skillet and sear chicken on both sides for 3 minutes on each side. Lightly sprinkle chicken with Italian Seasoning while frying. You'll want browned and crisped chicken thighs tops. Be real careful not to burn your oil tho.
- Remove chicken thighs from skillet with tongs and set to the side on a raised rack sprayed with Pam. Do not discard olive oil and chicken fat in skillet. Unless, there's an over abundance it because of the excess chicken fat. If so, just pour out an adequate amount. You'll only want enough oil and fat to evenly coat your spuds. Use as little oil as you possibly have to. ;0)
- Chop all vegetables bite sized and add everything in the Seasoned Potatoes section to the cast iron skillet. If soaking spuds and onions prior to baking to keep them from browning, [as pictured] drain them and pat them completely dry. You'll want for all your oil and seasonings to stick well to them. Mix vegetables, wine, seasonings, fats and oils together well. Seal skillet well with tinfoil.
- Place chicken thighs and potatoes in oven. Bake in a 350° oven for 45 minutes. At 45 minutes, carefully stir potatoes with spatula, check for doneness and bake spuds for 15 more minutes uncovered. Or, until done. Also, taste test your potatoes and decide if you'd like more sea salt added. I'll usually add more. Pierce your thickest piece of chicken with a knife. If the fluids run completely clear, they're baked. Pull chicken from oven and set to the side.
- Serve immediately with a crispy side salad. Enjoy!
Garlic Mike's, located in Gunnison, Colorado sits on the banks of the Gunnison River. The tent can be expanded to accommodate more guests. Dip the chicken in the dry mixture and shake off the excess. Lightly sprinkle chicken with Italian Seasoning while frying. You'll want browned and crisped chicken thighs tops.
So that is going to wrap this up with this special food mike's garlic chicken & potatoes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
