Baked chicken, green beans and red potatoes
Baked chicken, green beans and red potatoes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baked chicken, green beans and red potatoes. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sprinkle a packet of zesty Italian dressing mix over the top. Green Beans, Chicken Breasts and Red Skin Potatoes. Homestyle Green Beans And Red PotatoesMelissa's Southern Style Kitchen.

Baked chicken, green beans and red potatoes is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Baked chicken, green beans and red potatoes is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have baked chicken, green beans and red potatoes using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked chicken, green beans and red potatoes:
  1. Prepare 1 lb chicken breast tenders
  2. Prepare 1 lb red potatoes, quartered
  3. Get 1/2 lb green beans, trimmed
  4. Make ready 1 envelope Italian dressing mix
  5. Get 4 tbsp butter, melted
  6. Prepare 1/2 cup chicken broth

A cooking friend made this not too long ago, and I was intrigued at the idea of such an easy one-dish meal. I made it right away, but couldn't get a good picture because of it being too dark outside. To prepare salad, place potatoes in a saucepan; cover with water. But baking the chicken AND sides all together in the lemon-based sauce really ramps up the flavor without requiring a ton of pots and pans.

Steps to make Baked chicken, green beans and red potatoes:
  1. Arrange chicken, potatoes and green beans in rows in a casserole dish.
  2. Sprinkle seasoning packet on top, turning chicken and potatoes to coat evenly.
  3. Drizzle butter and broth on top.
  4. Cover with foil and bake at 350 for 1 hour or until chicken is done and veggies are tender.

We only had one serving leftover, so I let him have the chicken while I staked my claim on the roasted potatoes and green beans- and they were just as. with Sweet Potato Salad & Garlicky Green Beans. Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs, animal-based dairy products, and While the chicken continues to bake, add the sweet potatoes to the saucepan of boiling water. Lay the potatoes on the other side of the baking sheet. If at any point the chicken begins to brown too much during If the chicken breasts you are using are larger, you may need to remove the potatoes and green beans to a plate and continue roasting the chicken breasts. Add a selection of green vegetables with this hearty meal of baked chicken with potatoes and red onions for a delicious and healthy family dinner.

So that is going to wrap it up for this special food baked chicken, green beans and red potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!