Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jollof rice,fried chicken and coleslaw. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Jollof rice,fried chicken and coleslaw is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Jollof rice,fried chicken and coleslaw is something which I have loved my whole life. They’re fine and they look wonderful.
Rice use: minute rice ( this rice is already pre-cooked, so there's no need to parboil ). Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jollof rice,fried chicken and coleslaw using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice,fried chicken and coleslaw:
- Make ready Lettuce
- Take Cabbage
- Get Cabbage
- Make ready Carrots
- Make ready Salt
- Prepare Salad cream
- Take Tomatoes
- Prepare Pepper
- Take Curry
- Prepare Vegetable oil
- Get Ginger powder
- Take Seasoning
- Get Onion
S Click here for my coleslaw recipe. Here is how to make phenomenal Nigerian Jollof Rice complete with tasty fried chicken on the side. It is the African rice and chicken meal you will want to make over and over again. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.
Steps to make Jollof rice,fried chicken and coleslaw:
- Slice the cabbage,carrots and lettuce add salad cream and mix together.
- Boil the chicken to be soft with onion,salt and curry.heat up vegetable oil and fry it till is well fried.
- Parboil rice and wash.fry the slices tomatoes and pepper with onion in vegetable oil.add salt,curry,seasoning,ginger powder and water boil and mix in the parboiled rice boil till is done.
It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. Jollof Rice and Chicken -An easy yet tasty one pot meal that is enjoyed in West African Countries (Nigeria, Cameroon, Ghana, Liberia and Sierra leone ). This recipe was inspired by my mini chef's desire for chicken thighs and rice - No kidding. We were in the supermarket and he wanted me to.
So that’s going to wrap this up with this exceptional food jollof rice,fried chicken and coleslaw recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
