Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked sweet potatoes and watermelon green salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Baked Sweet Potatoes and Watermelon Green Salad is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Sweet Potatoes and Watermelon Green Salad is something that I’ve loved my entire life.
Add sweet potatoes, toss in a bit of oil (or water) and salt, and spread into an even layer. Then flip/toss to ensure even baking. Assemble salad by adding greens to a serving bowl and topping with roasted sweet potato and avocado.
To get started with this recipe, we must prepare a few ingredients. You can cook baked sweet potatoes and watermelon green salad using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Sweet Potatoes and Watermelon Green Salad:
- Take 1 large sweet potatoes (yam)
- Take Green salad (I used prepackaged salad)
- Make ready Chopped watermelon
- Take Tangerine (optional)
- Prepare Salad topper(optional)
- Take For the dressing:
- Take 1 apple
- Take Lemon juice
- Get Chilli flakes (optional)
- Prepare Salt and pepper
I usually do one green onion per pound of potatoes. I like coming up with little rules like that; makes. Green beans and potatoes are served in a Dijon mustard and balsamic vinaigrette. Reviews for: Photos of Green Bean and Potato Salad.
Steps to make Baked Sweet Potatoes and Watermelon Green Salad:
- First wash and dry up the sweet potatoes. Cut it into half. Then sprinkle with salt, pepper, and dry parsley (optional). Add a little oil then mix well. Place them on the baking pan/baking sheet, and baked at 400F for 15-20 minutes until it cooked.
- While you baked the sweet potatoes, let’s make the salad dressing. Wash and chopped the apple and blend it (I use a blander) then strain it. Add lemon juice, sprinkle salt, pepper, and chilli flakes if you like to. Mixed well.
- Now in a large bowl combine together the salad and watermelon along with the salad dressing.
- Serve the salad along with the baked sweet potatoes. I like to sprinkled salad topper (as a topping) on mine. You can do the same way as I do or any nuts it works well too. Enjoy!!
- HappyCooking❤️
Charlie Andrews Demonstrates how to make Fried Catfish,Baked Macaroni,Green Peas AND Potato Salad all in one meal. Mixed salad greens, kale, swiss chard, collard greens or spinach is perfect. If you plan on making this for food prep, I'd suggest using a sturdier green like Slice your sweet potato and lay the slices on a parchment or silicone mat-lined baking tray. Place the sweet potato and tofu in the oven at the same. Place the sweet potatoes in a bowl and add the green beans, lemon zest and the maple-pineapple dressing.
So that’s going to wrap this up with this exceptional food baked sweet potatoes and watermelon green salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
