Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, snail sauce,coleslaw and rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hello everyone, Welcome to my channel! Today I show you "Snail Grilling With Delicious Sauce". I hope everyone like this video.
Snail sauce,coleslaw and rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Snail sauce,coleslaw and rice is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook snail sauce,coleslaw and rice using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Snail sauce,coleslaw and rice:
- Make ready Eggs
- Prepare Snails
- Take Rice
- Take Salad cream
- Prepare Cabbage
- Take Carrots
- Prepare Corn beef
- Get Salt
- Take Onion
- Make ready Tomato and pepper paste
- Make ready Vegetable oil
Eja Kika, Ponmo & Snail Sauce. Remove the snail's intestines and feel the snail with your fingers to make sure there are no tiny shells left behind. Repeat the process for the rest of the Good job you do here. On snail preservation You can keep it with the shell in used rice bag for as long as you want and it won't die.
Instructions to make Snail sauce,coleslaw and rice:
- Grate carrots and cabbage.add spoons of corn beef then pour salad cream on top.boil rice rinse and boil again bering down when is done.
- Parboil rice,wash and boil it again adding salt.
- I bought washed snails so l boiled it with blended fresh tomatoes and pepper.fry all in vegetable oil add onion,curry and salt.fry for fifteen minutes.
The sauce is essentially a quick and easy Chilli Jam - and it's lip smackingly delish! I promise I'm not exaggerating when I say that this really does taste like Spicy Stir Fries you get from modern Asian restaurants. I don't claim this to be authentic Asian because it probably isn't an authentic Asian stir fry. From soy sauce to rice wine, here are nine essential sauces and seasonings that you won't want to be without. Light soy sauce (also called thin soy sauce) is lighter and saltier, while dark soy sauce has a darker color and richer flavor.
So that’s going to wrap this up for this exceptional food snail sauce,coleslaw and rice recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
