Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, eggs and tomato gravy batch 3. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Eggs and Tomato Gravy Batch 3 is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Eggs and Tomato Gravy Batch 3 is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Get 30 ounces canned diced tomatoes with juices
- Take 1 teaspoon salt divided
- Prepare 1 cup smoked ham
- Get 6 jumbo eggs
- Take 1 teaspoon ground black pepper divided
- Take 4 tablespoons butter
Steps to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
So that’s going to wrap it up with this special food eggs and tomato gravy batch 3 recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
