Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, salmon porridge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salmon Porridge is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Salmon Porridge is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have salmon porridge using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Salmon Porridge:
- Get 1 can sweet corn
- Take 2 tbsp thai curry paste
- Get 1 tbsp soysauce
- Take 1 pinch brown sugar
- Take 1 tbsp lemon juice
- Take 1 spring onion
- Prepare 2 cup rice
- Make ready 1 liter stock of your choice
- Get 1 bunch shimeji mushroom
- Get 1 medium SALMON FILLET
Instructions to make Salmon Porridge:
- deep fried salmon and flake flesh
- put stock add thai curry paste & soy sauce
- add shimeji mushroom and whole can of sweet corn and juice
- add brown sugar
- add rice , spring onion and lemon juice
- remove from heat top salmon flake and serve hot
So that is going to wrap it up for this exceptional food salmon porridge recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!