Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coleslaw. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Coleslaw is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Coleslaw is something that I have loved my entire life. They’re nice and they look wonderful.
When people think of coleslaw, they think of that bowl of soggy, shredded cabbage sitting at the end of the picnic table. Whisk together mayonnaise, vinegar, dijon mustard, sugar, and celery seed. Season with salt and pepper to taste.
To get started with this particular recipe, we must prepare a few ingredients. You can cook coleslaw using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coleslaw:
- Prepare 2 Carrots
- Prepare Handful Cabbage
- Take 1 big Cucumber
I don't recommend it, as raw cabbage does not freeze well. We have homemade coleslaw at least once a week, usually with fish, and often with burgers or hot dogs. This coleslaw recipe (our way of preparing it) is ridiculously easy with cabbage, carrot, and onions gently mixed and coated with mayonnaise, a dab of yellow mustard (which by the way is just Dijon mustard with some added turmeric), vinegar, and black pepper. Choose from our most-popular renditions for your next picnic or potluck.
Steps to make Coleslaw:
- Wash the vegetables with enough water and pinch of salt
- Then cut to desirable size and mix together then serve.
Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. If needed season with a bit of salt. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. Toss together: Toss to evenly coat. If the coleslaw seems dry, add a little more of the dressing.
So that’s going to wrap this up with this special food coleslaw recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
