Cajun style red beans and rice
Cajun style red beans and rice

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cajun style red beans and rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This recipe is another one of my favorite comfort foods. Here is my way of making a New Orleans Louisiana style red beans and rice at home. Traditional red beans and rice are made with sausage, but we don't need any of that here!

Cajun style red beans and rice is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Cajun style red beans and rice is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cajun style red beans and rice using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cajun style red beans and rice:
  1. Prepare 1 box family size Zatarain's red beans and rice
  2. Prepare 2 tbsp butter or vegetable oil
  3. Make ready 2 large green bellpeppers
  4. Take 1 medium onion
  5. Make ready 2 packages Polska Kielbasa OR Andoullie sausage*
  6. Take 1 tbsp minced garlic
  7. Prepare 1 tbsp Cajun seasoning
  8. Get 1 packages Gouda cheese (or preferred cheese, Cheddar also goes well)

Served over rice and accompanied with Andouille sausage, this The first time I ate red beans and rice was while visiting my in laws. I don't think they were my in laws yet, and little did they know they'd soon be welcoming a. This is a hearty Southern dish, easy to make and full of flavor and quite spicy! I love making and eating Lousianna style recipes.

Steps to make Cajun style red beans and rice:
  1. Chop (dice) your bellpeppers and onion and slice sausage and set aside.
  2. In a large saucepan or pot add all ingredients for the red beans and rice (beans and rice, water and oil or butter).
  3. Add sausage, bellpeppers, onion, garlic and Cajun seasoning and cook according to package directions.
  4. Cut the Gouda (or preferred cheese) into small cubes and add about five minutes before cooking is complete, or in the last five minutes that it sits.
  5. Serve and enjoy!

I have wanted to visit Louisiana forever. Since I never seem to be able to take the trip the next best thing is to enjoy Cajun and Creole recipes like this Red Beans and Rice recipe at home. Red beans slowly simmered with a smoky ham hock until they absorb all of its flavour before being served over rice in one flavour packed meal. One of my favourite versions at the moment is this Cajun style red beans and rice dish which is pure comfort food and it has been a perfect fit over the. Red beans and rice is traditionally made with small red beans, but if you can't find them in your area, you can use red kidney beans (dark or light).

So that’s going to wrap it up for this exceptional food cajun style red beans and rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!