Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fluffy cake with bananas ice cream #mycookbook. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fluffy Cake with bananas ice cream #mycookbook is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fluffy Cake with bananas ice cream #mycookbook is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook fluffy cake with bananas ice cream #mycookbook using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Fluffy Cake with bananas ice cream #mycookbook:
- Prepare For the cake
- Make ready 3 eggs
- Take 1.5 cup milk
- Take 0.5 cup oil
- Get 2 cups sugar
- Make ready 1 tsp vinegar
- Get 0.5 tbsp vanilla
- Make ready 1 tbsp baking powder
- Take 2-3 cups flour
- Get 1 lemon peel
- Take For the icecream
- Prepare 2 bananas
- Make ready 100 g crushed pistachio
- Make ready 400 g icecream
Instructions to make Fluffy Cake with bananas ice cream #mycookbook:
- For the cake: mix all the cake ingredients together except the flour and the baking powder, whenever everything is mixed well you can add the baking powder and the flour. Bake the cake in the oven on 180°C for 15 minutes turning on only the lower section of the oven, when the cake is swelled turn on the upper section of the oven (so both the upper and the lower section are on) and let the cake bake for 15 more minutes.
- For the ice cream: it is so simple just mix all the ingredients together in a good mixer and put them all in the quick freezer for about 1 hour. Serve them the way you like.
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