Coleslaw Mix with Lentils stew
Coleslaw Mix with Lentils stew

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coleslaw mix with lentils stew. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Add the tomato paste, water and lentils to a pot. Brussels Sprout & Lentil Slaw with Pears & Blue Cheese. Pickled onion in the coleslaw makes the flavors pop.

Coleslaw Mix with Lentils stew is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Coleslaw Mix with Lentils stew is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook coleslaw mix with lentils stew using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coleslaw Mix with Lentils stew:
  1. Get Finelly cut cabbage (white/ purple)
  2. Get 2 Chicken drumsticks
  3. Make ready 2 cloves garlic
  4. Make ready 1 Onion
  5. Get 1.5 cups lentils (pre boiled)
  6. Make ready Cayenne
  7. Make ready Ginger
  8. Make ready Cinnamon
  9. Prepare 3 tomatoes
  10. Make ready Vinegar

Rinse lentils with running water to remove any dust or debris. Cole slaw is one of the classics, and I love it, but I like to make it my own by mixing in a few Asian flavors. You can make the slaw up to this point up to a day in advance as long as you keep it refrigerated. Before serving, simply bring the slaw back to room temperature, make the dressing and.

Instructions to make Coleslaw Mix with Lentils stew:
  1. Sautee the garlic and onion lightly in oil.
  2. Add the cinnamon pepper and ginger and stir in. Add some vinegar and let simmer for a minute.
  3. Add the drumsticks and let cook under low heat turning frequently until tender. Add the tomatoes and cook until crushed.
  4. Add the lentils and mix in. Season with salt to taste. Cook for 4 minutes
  5. Add the finelly cut cabbage and let steam for a minute.
  6. Mix in for a crunchy taste. Enjoy with pasta or rice.

This basic coleslaw recipe is an easy side dish made with shredded lettuce mix. A basic coleslaw, dressed with a sweetened vinaigrette, called Forever Slaw because of it's long refrigerated shelf life. This is a lentil stew recipe I learned in Spain. The onions, garlic, and incredible smoked paprika will delight your senses and please your guests. Recipe Remix: Leftover stew makes great nachos.

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