Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy no-mayo coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Healthy no-mayo coleslaw is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Healthy no-mayo coleslaw is something which I’ve loved my entire life. They’re fine and they look fantastic.
The BEST healthy coleslaw made with fresh purple cabbage, carrots, cilantro, and a kick of heat from jalapeño. There's no mayo or sugar, just a naturally sweet and slightly tangy dressing with a hint of pure maple syrup. ~ This Healthy No Mayo Coleslaw recipe is the perfect middle ground between creamy, deli-style coleslaws and tangy vinegar slaws. It features a lightened-up Greek yogurt coleslaw dressing that needs just a few simple ingredients.
To begin with this particular recipe, we must prepare a few components. You can have healthy no-mayo coleslaw using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy no-mayo coleslaw:
- Prepare 1/4 cabbage
- Get 2 carrots
- Prepare 1 small onion
- Prepare 1 apple
- Prepare 1 tsp. sesame oil
- Take 1 lemon
- Make ready 1 slosh light soy sauce
- Get 1 tsp. balsamic vinager
- Make ready 1 slosh olive oil
- Make ready to taste salt and pepper
Inspired by the poke Forget the standard coleslaw you once knew and try this method instead. Have fun building this healthy, no-mayo coleslaw and wowing your guests with style. This no-mayo coleslaw with red cabbage is a healthy alternative to the high-calorie version with mayonnaise. Learn how to make this delicious easy Since trying this recipe for no-mayo coleslaw and succeeding, I got more confident and improvised it step by step.
Instructions to make Healthy no-mayo coleslaw:
- Wash and peel apple, onion and carrots. Wash the cabbage. Cut cabbage and onion as finely as possible. Grate carrot and apple. Put all the ingredients in a a large bowl.
- Make the dressing with the rest of the ingredients, including the juice of the lemon. Add to the bowl and mix well. Taste and adjust salt and pepper accordingly. Enjoy!!!
- If you are feeling especially healthy add a handful of pumpkin seeds, chia et.
This vegetarian-friendly side dish is versatile too, making for a perfect sandwich topping as well. Suffused with vinegar tang, this coleslaw has nothing to do with those soupy, mayo-drenched, over sweetened versions you find in most supermarket deli cases and is. Healthy coleslaw recipe made with store bought slaw and homemade Greek yogurt dressing. Creamy, no mayo, easy and delicious! Just look at it… Is Coleslaw Healthy?
So that is going to wrap it up with this exceptional food healthy no-mayo coleslaw recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
