Yaki Udon - Stir fried udon noodle
Yaki Udon - Stir fried udon noodle

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, yaki udon - stir fried udon noodle. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yaki Udon - Stir fried udon noodle is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Yaki Udon - Stir fried udon noodle is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have yaki udon - stir fried udon noodle using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Yaki Udon - Stir fried udon noodle:
  1. Prepare 300 g pre-cooked udon noodles
  2. Get 150 g cabbage
  3. Prepare 80 g carrot
  4. Take 30 g green onion
  5. Take 20 g aburaage, deep fried tofu
  6. Get 85 g canned clam in brine
  7. Make ready 1 Tbs sesame oil
  8. Get 2 Tbs soy sauce
  9. Prepare 1 Tbs oyster sauce
  10. Make ready 2 tsp sugar
  11. Make ready bonito flakes for topping
Instructions to make Yaki Udon - Stir fried udon noodle:
  1. Put some water in a pot and bring it to a boil. Add the boiled udon noodle and boil for 3 minutes. Moved to a colander, chilled in running water, and rubbed and rinsed in order to remove the sticky starch. Leave the noodle on the colander and drain well.
  2. Cut the cabbage into bite-size. Cut the aburaage in half and slice into 1cm widths. Cut the carrot into the same size as aburaage. Chop the green onion into 1 inch lengths.
  3. Mix soy sauce, oyster sauce and sugar together.
  4. Heat the sesame oil in a frying pan on medium high heat, add the carrot and the aburaage, and stir fry for 1 minute. Add the cabbage and cook for 30 seconds. Add the udon noodle, the clam with the brine, the sauce mixture and green onion, and combine well.
  5. Serve on a plate and sprinkle bonito flakes on top.

So that’s going to wrap this up with this exceptional food yaki udon - stir fried udon noodle recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!