Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, jollof rice, fried rice, peppered chicken and coleslaw. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Jollof rice, fried rice, peppered chicken and coleslaw is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Jollof rice, fried rice, peppered chicken and coleslaw is something that I have loved my whole life.
Jollof rice is a staple in most African homes. It's served at parties and several occasions and packed with so much flavor. Jollof rice is a very common dish prepared in many African countries and each recipe differs Once the tomato is done frying, add your chicken stock to the mix and taste to see if it requires any salt.
To begin with this particular recipe, we have to first prepare a few components. You can cook jollof rice, fried rice, peppered chicken and coleslaw using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jollof rice, fried rice, peppered chicken and coleslaw:
- Prepare Rice
- Take Oil
- Prepare Peppr and tomato paste
- Take Carrot
- Prepare Green beans
- Prepare Cabbage
- Get Onion
- Prepare Sweet corn
- Get Mayyonaise
- Get cubes Buillon
- Take Chicken
- Prepare Curry
- Take Fried rice spice
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from scratch using Rice, Tomatoes, Pimento peppers, Tomato paste, Scotch bonnet, Onions, Salt, and other spices. Jollof rice is a unifying dish across West Africa.
Steps to make Jollof rice, fried rice, peppered chicken and coleslaw:
- Parboil rice and divide into two portions. For the jollof rice, heat up oil and saute some onion slices. Add ur pepper and tomato paste. Fry then add enough water or stock to cook ur rice and season then bring to a boil. Add 1 portion of your parboiled rice then season to taste. Stir taste and correct ur seasoning. Cover and allow to cook.
- For the fried rice saute onion ginger and garlic in oil. Add enough water or stock to cook ur rice. Add ur curry, fried rice spice and other seasoning of ur choice. Bring to a boil. Pour in the other portion of ur parboiled rice with diced carrots and runner beans. Stir taste and correct ur seasoning. Cover and allow to cook.
- Thinly slice your cabbage and onion then grate your carrots. Drain and rinse your canned sweetcorn. Combine all ingredients in a bowl and add a generous amount of mayyonaise.
- Cut and wash your chicken parts. Season well and cook. Fry lightly then toss in pepper and onion sauce. Season and allow to simmer.
- Dish up ur fried rice,jollof rice, peppered chicken and coleslaw.
This classic Nigerian recipe always has three things Another tweak to the ingredients list: Ozoz uses both white and black pepper for a deeper, earthier, smokier Now Party Rice is essentially Smoky Jollof Rice, traditionally cooked over an open fire. Jollof Rice and fried chicken is just a classic. No wonder it's such a hit at African parties! To make the meal even better, I served it with some coleslaw on the side. My mama said I should always serve meals with vegetables and I love obeying mama.
So that’s going to wrap this up with this exceptional food jollof rice, fried rice, peppered chicken and coleslaw recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
