Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jollof rice with coleslaw and chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Jollof rice with coleslaw and chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Jollof rice with coleslaw and chicken is something that I have loved my entire life.
PARTY JOLLOF RICE HAS CAPTURED THE WORLD. See recipes for Jollof rice with salad, pepper kpomo and fried chicken too.. Jollof rice, or jollof (/ dʒ ə ˈ l ɒ f /), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as The Gambia, Senegal, Ghana, Nigeria, Cameroon, Sierra Leone, Côte d'Ivoire, Liberia, Togo and Mali.
To get started with this recipe, we must first prepare a few components. You can have jollof rice with coleslaw and chicken using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice with coleslaw and chicken:
- Take Shinkafa
- Prepare Tattasai
- Get Tarugu
- Make ready Tumatir
- Make ready Albasa
- Make ready Lawashi
- Take Curry
- Prepare Garlic
- Make ready Man gyaɗa
- Make ready (coleslaw) cabbage, carrot, bama, sugar and pinch of salt
- Prepare Chicken
Jollof rice is a West African dish common in Nigeria, Senegal and Ghana. This Ghanian version adds chicken and peppers to the tomato rice for a one-pot meal. This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. Add Chef Essie Bartels' Kelewele recipe to this dish.
Instructions to make Jollof rice with coleslaw and chicken:
- Da farko zaki gyara kayan miya kisoya, saiki zuba ruwa yadda zai dafa maki shinkafar
- Shinkafar nayi per boiling ɗinta
- Acikin ruwan shinkafar nazuba maggi, gishiri, curry, galic
- Sannan saina zuba shinkafar acikin ruwan
- Bayan ruwan yakusa tsotsewa saina yanka albasa tareda lawashi naƙara akai
- Cabbage ɗin kuma na yankashi sirara sannan nayi grating ɗin carrot, na haɗasu wuri ɗaya nasa bama na motsa, saina ɗan zuba sugar da gishiri kaɗan na motse
- Kaza kuma nayi marinating ɗinta sannan nasoya acikin mai
- Shinkafar nazubata acikin wani container sannan najuye a plate yabani shape ɗinnan, saina zuba coleslaw a gefe tareda kazar.
This version of jollof rice adds chicken for a filling dinner that cooks all in one pan. How to make Jollof Rice with chicken? First, you have to bake the chicken and for that, wash and cut the chicken. Season, the chicken with the spices mentioned in the recipe below. Jollof rice, fried rice, peppered chicken and coleslaw For d love of cooking and for the availability of time to cook this weekend for my family.
So that’s going to wrap it up with this special food jollof rice with coleslaw and chicken recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
