Tami's Beef short ribs
Tami's Beef short ribs

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tami's beef short ribs. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tami's Beef short ribs is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tami's Beef short ribs is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have tami's beef short ribs using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tami's Beef short ribs:
  1. Make ready 3 lb or more of beef short ribs
  2. Prepare Drizzle olive oil lightly over short ribs enough to coat
  3. Make ready to taste salt & pepper,
  4. Make ready 1/2 cup flour, to lightly coat short ribs
  5. Prepare 1 medium onion, sliced
  6. Make ready 1 celery stalk into pieces
  7. Prepare 2 carrots, sliced
  8. Prepare 8 oz mushrooms, sliced
  9. Get 2 lb small red potatoes, whole
  10. Prepare 2 bay leaf
  11. Prepare 1 liter good red wine and or beef stock
Steps to make Tami's Beef short ribs:
  1. Heat 2 tbls of olive oil, drizzle olive oil over each short rib, season short ribs with salt & pepper. Coat with flour shaking off excess. Brown on all sides, a few short ribs at a time, til completely browned.
  2. Add vegtables to pan, stirring and season with salt & pepper. Add short ribs and pour entire bottle of red wine or half wine, half beef stock. Add bay leaf. Cover and cook at least 2~3 hours. Stirring occasionally, reason as needed.

So that is going to wrap it up for this exceptional food tami's beef short ribs recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!