Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, how to make aloo ka halwa | falahari aloo ka halwa recipe| aloo ka halwa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
How to make Aloo Ka Halwa
To begin with this recipe, we have to first prepare a few ingredients. You can have how to make aloo ka halwa | falahari aloo ka halwa recipe| aloo ka halwa using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make How to make Aloo Ka Halwa | Falahari Aloo ka Halwa Recipe| Aloo Ka Halwa:
- Prepare 2 cups potatoes boiled, peeled and grated or mashed
- Prepare 2 tablespoon ghee
- Make ready 1/4 cup sugar or to taste
- Make ready 1 cup milk
- Take 1/4 cup mixed dry nuts Chopped
- Prepare 1/4 teaspoon green cardamom powder
- Get pinch strands of saffron
Steps to make How to make Aloo Ka Halwa | Falahari Aloo ka Halwa Recipe| Aloo Ka Halwa:
- Soak the saffron in a 1/4 cup warm milk.
- Heat ghee in a heavy bottomed pan over the medium-low flame.
- Add grated potatoes and sauté well. - sauté this on low-medium heat till it sweet aroma starts to come, *more you sauté the better the halwa tastes. - Add milk and sugar and mix well there should not any lumps. - Stir this till it leaves ghee or starts leaving the pan.
- Add cardamom powder and saffron. mix well and cook for another 2 minutes.
- Aloo ka halwa is ready to serve.
- Garnished with nuts and serve it.
- Http://spicyvegrecipes.com/aloo-ka-halwa-recipe/
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