Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, carbonara pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
carbonara pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. carbonara pasta is something that I’ve loved my whole life.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. The dish arrived at its modern form, with its current name. Your pasta water should taste like the ocean.
To begin with this recipe, we have to prepare a few ingredients. You can cook carbonara pasta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make carbonara pasta:
- Get 1 egg
- Take 1/2 onion
- Make ready 1 1/4 liter cream
- Make ready 1 envelope smoked bacon
- Prepare 250 grams pasta (I like it better with spaghetti but any other shape would be fine)
- Get 1 grated cheese
Authentic Italian Pasta Carbonara Recipe - The Roman Traditional Dish.
Steps to make carbonara pasta:
- peal & chop the onion. Cut the bacon into small pieces. Fry them both together.
- Mix the cream with the egg and as much cheese as you like (I use some emmental and some parmesan). Put some salt, the basil (and some pepper if you want)
- Bring water to boil and cook the pasta. Once is boiled, reject al the wa
So that’s going to wrap it up with this exceptional food carbonara pasta recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
