Quick & Easy Chicken Florentine Pizzas
Quick & Easy Chicken Florentine Pizzas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, quick & easy chicken florentine pizzas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Quick & Easy Chicken Florentine Pizzas is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Quick & Easy Chicken Florentine Pizzas is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook quick & easy chicken florentine pizzas using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Easy Chicken Florentine Pizzas:
  1. Take 2 (10 inch) pre-cooked flatbread
  2. Make ready 6 tbs jarred Alfredo sauce (such as Bertolli)
  3. Prepare 1 cup fresh mozzarella - finely diced or shredded
  4. Take 1/2 cup cooked chicken - chopped
  5. Take 1/4 cup torn fresh spinach leaves (tear before measuring)
  6. Take dash dried basil
  7. Prepare olive oil - for drizzle

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Steps to make Quick & Easy Chicken Florentine Pizzas:
  1. Preheat oven to 400°F.
  2. Lay flatbread out on a baking sheet. Spread 3 tbs Alfredo sauce in an even layer on each flatbread. Divide and arrange mozzarella, then chopped chicken, and spinach evenly over both. Sprinkle lightly with basil. Drizzle with olive oil.
  3. Place in oven. Bake 10 minutes, or until cheese is bubbly and golden on edges. Let rest 5 minutes, cut, serve, enjoy!

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