Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bacon and cheese stuffed meatloaf. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This bacon wrapped meatloaf stuffed with cheese will impress your family and friends. It's so delicious that you will want to make it again and again! Place the bacon weave on foil paper to make it easier to roll the meatloaf later.
Bacon and Cheese stuffed Meatloaf is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Bacon and Cheese stuffed Meatloaf is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bacon and cheese stuffed meatloaf using 19 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Bacon and Cheese stuffed Meatloaf:
- Take meatloaf
- Prepare 2 lb ground beef
- Take 2 eggs
- Get 1 envelope lipton onion soup mix
- Prepare 1/4 cup worcestershire sauce
- Prepare 1/4 cup ketchup
- Make ready 3/4 cup water
- Make ready 3 tbsp dry chives
- Take 1 ground black pepper
- Take 1 onion powder
- Prepare 1 garlic powder
- Make ready 1 salt
- Make ready 1 garlic powder
- Make ready 3/4 cup Italian bread crumbs
- Prepare Bacon and cheese stuffing
- Make ready 1/4 stick cream cheese
- Get 1/2 cup mozzarella cheese
- Get 1 tbsp chive
- Prepare 5 piece chopped bacon cooked
This recipe is extremely tweakable but can be difficult to execute. This smoked meatloaf recipe stuffed with bacon and cheese is so amazing! If you're looking for the ultimate comfort food that oozes with flavor, try this! Our stuffed meatloaf recipe with cheese has bacon inside too!
Instructions to make Bacon and Cheese stuffed Meatloaf:
- Pre heat oven to 350
- Mix 2 eggs, lipton onion soup mix, worcestershire sauce,water, ketchup, onion powder, garlic powder, salt, pepper, chives.
- Add ground beef, Italian bread crumbs
- Mix ingredients and separate in half
- Mix cream cheese, mozzarella and tablespoon of chives
- Chop and add bacon
- Form one half of meatloaf mix and add cheese mixture
- Add second half of meatloaf mixture and form. Then add emerils essence to top.
- Bake at 350 for one hour
- Eat and enjoy
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