Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, shrimp zucchini pasta and tilapia. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Shrimp zucchini pasta and tilapia is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Shrimp zucchini pasta and tilapia is something that I’ve loved my entire life. They are fine and they look wonderful.
You guys know I'm a zucchini noodle lover. As in, I make them weekly. So if you haven't yet watched my video on making zucchini noodles, you should definitely do that.
To get started with this recipe, we have to prepare a few components. You can have shrimp zucchini pasta and tilapia using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Shrimp zucchini pasta and tilapia:
- Take 2 large zuchinni
- Get 2 1/2 large tomatos
- Take 1 fresh or dried basil
- Take 1/4 cup olive oil
- Make ready 3 clove garlic
- Prepare 1 salt
- Make ready 1 parmesan cheese
- Take 4 tilapia
- Prepare 1 1/2 cup whole small precooked shrimp
- Get 1/2 box of pasta
- Prepare 1 lemon pepper seasoning
Zucchini Shrimp Scampi - Traditional shrimp scampi made into a low-carb dish with zucchini noodles. The texture is amazingly tender with a little bit of bite, and I just love how you can twirl it up like pasta. And it goes beautifully in this buttery, garlicky shrimp scampi with all that vibrant lemon. Trying to make zucchini pasta without the right slicer is not recommended, as it will likely just frustrate you and take a lot longer if using a knife.
Steps to make Shrimp zucchini pasta and tilapia:
- In big pot, cook pasta until ready. drain
- Cut zucchini, tomatoes, and garlic in very small pieces. Cut pieces of shrimp in half
- In a pan, heat oil and cook garlic for a 10-15 sec.
- Add zucchini, salt, and basil to pan and cook for 10 minutes or until zucchini shrink a bit
- Thaw out tilapia a bit and season with lemon pepper seasoning.
- Add tomatoes and shrimp in pan and cook until juice of tomatoes come out and shrimp is recooked
- Heat another pan with oil and cook fish thoroughly on both sides and then drain of excess oil
- When shrimp, zucchini, tomato sauce is done, mix it completely with cooked pasta.
- Add fish as a side and sprinkle pasta with parmesan cheese
I used to love going to Red Lobster and getting their shrimp scampi, but after doing some research I realized that they don't actually have. Zucchini spirals are a fun substitute for pasta and a way to add more vegetables to your meal. Fresh fruit in season and whole grain bread make perfect Note: zucchini spirals can be made with a spiral vegetable cutter, spiralizer or mandolin. Shrimp Scampi sounds fancy and complicated, doesn't it? But this delicious recipe goes light on the prep work and heavy on flavor, making it the perfect Add the zucchini noodles and stir occasionally for two minutes.
So that’s going to wrap this up for this special food shrimp zucchini pasta and tilapia recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!