Chicken vegetable melody meatloaf
Chicken vegetable melody meatloaf

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken vegetable melody meatloaf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken vegetable melody meatloaf is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken vegetable melody meatloaf is something which I have loved my entire life. They’re fine and they look fantastic.

Homemade Chicken Meatloaf with vegetables recipe. It has chicken, spinach and a lot of flavours. A perfect low-calorie tasty nutritious meal.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken vegetable melody meatloaf using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken vegetable melody meatloaf:
  1. Get 2 lb ground chicken
  2. Make ready 2 stick celery
  3. Get 1 medium onion, chopped
  4. Take 3 clove garlic, minced
  5. Prepare 1 Serrano pepper, chopped
  6. Get 1 Bell pepper, chopped
  7. Take 1 envelope lipton's onion mix
  8. Take 1 envelope sazon seasoning
  9. Make ready 1 tsp Mccormick kickin chicken seasoning
  10. Make ready 1 tsp ground black pepper
  11. Get 1 egg
  12. Prepare 2/3 cup dry bread crumbs

Encore: Freezer Bag Chicken Fajita Stir-Fry. Categories: Easy Main Dish Main Dish Turkey Meatloaf Meatloaf Poultry Turkey Recipes. You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken.

Instructions to make Chicken vegetable melody meatloaf:
  1. Chop all vegetables and put to side
  2. Take meat out of packaging and place in a mixing bowl
  3. Combined all ingredients and shape into a loaf
  4. Lace loaf in a oven safe baking dish at 350°F for 1 hour
  5. Once done let cool for about 5-10 minutes then cut into slices
  6. I don't add ketchup to mine but you can just place the ketchup last 10 minutes in oven

This recipe has a great flavour, texture and aroma! Let the meatloaf muffins cool and then turn them out into a freezer-safe plastic zip-top bag. Chicken Parmesan variation: Top the meatloaf muffins with approximately a tablespoon of marinara sauce spread evenly over mixture. To make our meatloaf, we're mixing ground chicken with aromatic garlic and onion, as well as classic Italian seasoning. Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs, animal-based dairy products, and honey.

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