Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate hazelnut pastries. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
When a moist and chocolaty cake marries with crunchy meringue and hazelnuts, that is a match that was just meant to be. I absolutely love hazelnuts and always have a stash in my freezer. Take some pre-made puff pastry dough, chocolate hazelnut spread, and make a beautiful dessert or breakfast.
Chocolate Hazelnut Pastries is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate Hazelnut Pastries is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chocolate hazelnut pastries using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chocolate Hazelnut Pastries:
- Prepare 1 sheet gluten and dairy free pastry I used JusRol
- Make ready 1 egg beaten
- Get 4 tbsps dairy free chocolate and hazelnut spread
- Make ready 1 tbsp icing sugar optional
Tasting of wine and pattie chocolate pastries. Homemade nut cake on wooden background. To make the pastry, whizz the hazelnuts in a food processor until finely ground. For the chocolate filling, melt the chocolate and butter in a heatproof bowl set over a pan of simmering water.
Steps to make Chocolate Hazelnut Pastries:
- Preheat the oven to 180 oC - Cut the pastry sheet into four rectangles - Spread 1 tablespoon of the chocolate hazelnut spread down the centre of each pastry - Cut slanting strips about 2cm wide along both sides of the filling
- Fold the two ends over to seal the pastries and pleat the pastries using the strips you have just cut - Brush with the beaten egg - Bake in the centre of the oven for 15 minutes - Allow to cool and dust with the icing sugar
Chocolate Passion Pastry proudly presents a special list of French and traditional cakes made from scratch with the Decorated with chocolate glaze & edible silver leaves. Our Nutella Chocolate Hazelnut Spread recipe. A rich, all-butter croissant filled with sweet chocolate and hazelnut ganache and topped with chocolate. Hazelnut-chocolate bites consist of chocolate ganache studded with chopped hazelnuts, topped with a whole A professional pastry chef, cookbook author, and writer, Elizabeth LaBau has published. Follow our simple pastry recipe to make Chocolate, Hazelnut & Banana Croissants that are full of flavour!
So that is going to wrap it up for this special food chocolate hazelnut pastries recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
