Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, beef stroganoff. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
A delicious beef stroganoff recipe for the slow cooker. This one uses round steak and golden mushroom soup mixed with egg noodles and sour cream. Very simple to assemble and the slow cooker does the work for you.
Beef Stroganoff is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Stroganoff is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have beef stroganoff using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Prepare 3 T butter
- Get 1 lb sirloin or beef tenderloin, thinly sliced into 1/2" strips
- Get 12 oz mushrooms, sliced
- Make ready 1 large onion, sliced
- Prepare 2 cloves garlic, minced
- Prepare 1/2 c beef broth
- Prepare 1/4 tsp sea salt
- Take 1/4 tsp ground black pepper
- Make ready 1 c sour cream
- Prepare 1 T dijon mustard
- Prepare 2 pkg (8 oz) Shirataki noodles, fettuccine style
I cut the amount of butter down and you were still able to taste it. The dish became popular in the U. Heat a skillet over medium heat. The most amazing Beef Stroganoff you will ever have!
Instructions to make Beef Stroganoff:
- In large skillet, melt 1 T butter. Sear beef working in batches if necessary. Transfer to plate and set aside.
- In skillet, melt 2 T butter. Add mushrooms, garlic and onion and cook 5 min. Add beef, broth, salt and pepper and bring to boil. Reduce heat, cover and simmer 10 min.
- Stir in sour cream and mustard. Cook 1 min. or until heated through.
- Prepare noodles - rinse, drain, dry. Divide into four portions and serve with meat mixture.
Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.
So that is going to wrap this up for this exceptional food beef stroganoff recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
