Charleston Red Rice
Charleston Red Rice

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, charleston red rice. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Charleston Red Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Charleston Red Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have charleston red rice using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Charleston Red Rice:
  1. Make ready 6 oz tomato paste
  2. Prepare 1 medium onion, finely chopped
  3. Get 1/2 green pepper, finely chopped
  4. Prepare 2 cup rice
  5. Get 6 slice bacon
  6. Make ready 1 packages smoked sausage
  7. Make ready 1 tsp sugar
  8. Prepare 3 cup water
Instructions to make Charleston Red Rice:
  1. Preheat oven to 350°.
  2. Fry bacon. Remove from pan and set on paper towels to dry.
  3. Saute onions and peppers in bacon grease.
  4. Add tomato paste, water, sugar, and salt and pepper to taste.
  5. Cook uncovered slowly about 5 minutes.
  6. Add rice and cook another 5 minutes until bubbly.
  7. Pour into 13x9 Pyrex baking dish. Add sausage and the crumble bacon into the mixture. Mix well.
  8. Cover and bake 35 to 45 minutes.

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