H's Glazed Ham / Gammon
H's Glazed Ham / Gammon

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, h's glazed ham / gammon. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

H's Glazed Ham / Gammon is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. H's Glazed Ham / Gammon is something which I’ve loved my entire life.

Buy Groceries at Amazon & Save. H's Glazed Ham / Gammon Hajni. Put the gammon in a large, deep saucepan.

To begin with this particular recipe, we must prepare a few ingredients. You can cook h's glazed ham / gammon using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make H's Glazed Ham / Gammon:
  1. Prepare 1 boneless gammon / ham
  2. Prepare 500 ml ginger beer
  3. Prepare 200 ml peach or apricot juice
  4. Get 300 ml coca cola
  5. Take 12 black peppercorns
  6. Prepare 1 large onion peeled studded with six cloves
  7. Take 4 bay leaves
  8. Make ready glaze
  9. Make ready 250 ml soft brown sugar (i used treacle sugar)
  10. Make ready 250 ml smooth apricot jam
  11. Prepare 1 tbsp Dijon mustard
  12. Take 2 tbsp sherry
  13. Prepare 5 ml soy sauce

Add the onion, carrot, celery stick and herbs. Cover with water and bring to the boil. Place ingredients for glaze in a small saucepan, mix well and bring to the boil. The glazed ham will keep in the fridge for up to a week.

Steps to make H's Glazed Ham / Gammon:
  1. place gammon in crockpot. pour on the ginger beer, peach juice, coca cola and enough water to cover the gammon
  2. add the remaining ingredients.
  3. cook on high for 8 hours
  4. remove the gammon from cooking liquid and leave to cool for a few mins and then peel off the outer skin.
  5. return gammon to crockpot and leave to cool in the liquid before glazing. (this will ensure a more succulent gammon)
  6. score the fat in a diamond pattern and push cloves into the fat. * I alternated with maraschino cherries.
  7. place gammon on a roasting pan just large enough to hold the meat. this will prevent the glaze from burning onto the pan.
  8. preheat oven to 180°F Celsius.
  9. melt glaze ingredients in the microwave and pour over the scored surface of the gammon.
  10. place gammon in oven for 40 mins and baste every 10 mins.
  11. serve hot or cold.
  12. Amazeballs!!!!!!

Soak the gammon in cold water for a couple of hours pre cooking. To cook, use a pan that can hold the joint comfortably. A small gammon will easily fit in a slow cooker. Cook it low and slow for homemade glazed ham that's ideal for sandwiches, party buffets or simply sliced and served with chips Stud the ham with cloves at the points of the diamond shapes. Mix the honey and mustard to make a spreadable glaze and smear over the ham.

So that is going to wrap this up for this exceptional food h's glazed ham / gammon recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!