Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hibachi style fried rice with chicken and eggs. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Hibachi Style Fried Rice with Chicken and Eggs is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Hibachi Style Fried Rice with Chicken and Eggs is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hibachi style fried rice with chicken and eggs using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hibachi Style Fried Rice with Chicken and Eggs:
- Make ready 2 cups cooked rice (cooled)
- Get 2 1bsp olive oil or your choice of cooking oil
- Prepare 1/2 cup chopped green onions
- Prepare 1 cup chicken breast chopped and boiled slightly
- Prepare 1/4 cup peas and carrots
- Make ready 1 egg
- Make ready 2 tbsp butter/margarine
- Make ready 2 tbsp soy sauce
Steps to make Hibachi Style Fried Rice with Chicken and Eggs:
- Sauté chicken, onion, peas and carrots in olive oil.
- Lightly scramble the egg. Mix both into one pan.
- Add rice and sauté for 5 minutes.
- For the peanut butter sauce: Mix melted butter with soy sauce and pour into the pan. Ensure it's mixed and spread out evenly in the rice.
- Serve hot.
So that is going to wrap it up with this special food hibachi style fried rice with chicken and eggs recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
