Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sugary peanut butter frosting. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
It's smooth, creamy, and is great for piping on top of cupcakes or decorating a cake. This peanut butter frosting or icing recipe is both vegetarian and vegan and goes great with a vegan chocolate cake or even a vegan Or, might we suggest you try using this vegan peanut butter frosting to top off these low-calorie and fat-free and reduced sugar. Place the butter and peanut butter into a medium bowl, and beat with an electric mixer.
Sugary Peanut Butter Frosting is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Sugary Peanut Butter Frosting is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sugary peanut butter frosting using 4 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Sugary Peanut Butter Frosting:
- Make ready 5 cup domino sugar
- Get 3 cup confectioners sugar
- Make ready 6 medium potatoes
- Prepare 3/4 cup peanut butter (you can add more: depends on your desired taste)
Perfect for frosting this. creamy peanut butter, salted butter, sugar, heavy cream, salt. Peanut Butter Frosting DipMake Healthy Easy. Peanut butter frosting is a quick and easy topping that can be whipped up and added to a variety of cake, cupcake, and brownie flavors. Peanut butter frosting can be prepared plain, or it can be combined with other frosting ingredients to make different flavors.
Instructions to make Sugary Peanut Butter Frosting:
- Peel and cut the potatoes into 1/2 inch thick slices
- Steam potatoes until soft (stick a knife through it easily)
- Mash potatoes in a dish while still hot (you will end up with mashed potatoes: no chunks)
- Mix the domino sugar with the mashed potatoes until smooth
- Heat up the potato and domino sugar mix in the microwave for 30 seconds
- Once you are done heating it up: mix in all of the confectioners sugar. Mix until smooth (the mixture will become thicker)
- Heat up the potato and sugar mix in the microwave once more for 10 seconds (you do not have to do this step unless you are having problems with the next step)
- Mix the potato and sugar mix with the peanut butter until there is one constant color
- Put it on whatever you desire!
- I found out that if you blend some of the frosting stuff in with vanilla ice cream and milk… it will taste great.. (one idea)
- ENJOY!!!
Peanut Butter: I use a firm peanut butter for this recipe, like a natural peanut butter that is no stir or even sometimes Jiff. If you use a super liquidy peanut butter you may need to add more powdered sugar to get it to firm. This peanut butter frosting delivers BIG flavor. The base of the recipe is just a little bit of butter and a massive amount of peanut And unlike most frostings, it's not loaded with confectioners' sugar. The best peanut butter frosting I have ever had!!
So that’s going to wrap this up with this special food sugary peanut butter frosting recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
