Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, simple milkmaid coffee cake with peanut butter mocha frosting. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Milkmaid Coffee Cake with Peanut butter mocha frosting is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Simple Milkmaid Coffee Cake with Peanut butter mocha frosting is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook simple milkmaid coffee cake with peanut butter mocha frosting using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Simple Milkmaid Coffee Cake with Peanut butter mocha frosting:
- Prepare 1/2 tin milkmaid
- Get 50 - 75 grams butter softened
- Take 1/2 cup milk
- Make ready 1 1/2 cups all purpose flour
- Make ready 2 tablespoons coffee instant
- Make ready 1 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Make ready 1/2 teaspoon vanilla essence
- Prepare 1 teaspoon cinnamon
- Take 203 tablespoons sugar powdered
- Take peanut mocha frosting
- Get 1 - 3 tablespoons butter
- Make ready 1 - 2 tablespoons peanut butter
- Take 2 - 4 tablespoons icing sugar
- Prepare 1 - 2 tablespoons cocoa powder
- Prepare 1 teaspoon coffee powder
- Prepare 1 tablespoon sauce toffee
- Prepare 1/4 cup milk
- Get 1/2 teaspoon vanilla essence
Steps to make Simple Milkmaid Coffee Cake with Peanut butter mocha frosting:
- Beat the milkmaid with butter till creamy. Add the sifted dry ingredients along with the coffee brewed milk alternative i a slow process.
- Do till the mixing comes to a medium thick batter. Add vanilla and cinnamon.
- Bake at 35 minutes at preheated oven of 180°c till done. Check with a toothpick.
- Now for frosting,in a mixer,cream butter sugar with cocoa, coffee,and peanut butter. Add milk gradually till thick and add vanilla and toffee sauce. You can chill it.
- Cut cake in half and do a layer and then remaining over it. Dust with icing sugar.
- Enjoy at teatime or after a meal! It will be a favourite!
So that is going to wrap this up with this exceptional food simple milkmaid coffee cake with peanut butter mocha frosting recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
