Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, masala tie bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Masala Tie Bread is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Masala Tie Bread is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook masala tie bread using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Masala Tie Bread:
- Take 12 gms yeast
- Make ready 6 gms Sugar
- Make ready 140 gms Water
- Get 200 gms Flour
- Get 4 gms Salt
- Make ready 15 gms Butter
- Prepare For stuffing:
- Prepare 2 tbsp Oil
- Prepare 1 Onion
- Take 1 Tomato
- Take 2 tsp Red chilli sauce
- Prepare 1/4 tsp Black pepper
Steps to make Masala Tie Bread:
- Take all ingredients in a bowl leaving butter.
- Make a dough knead it till gluten forms or knead for 12mins.
- Lastly add butter and knead again 5 minutes
- After kneading in bowl put dough and cover with cling wrap for 20 mins at least.
- For filling :
- Heat oil add Onion, tomato, Red chilli, black pepper and than stir fry them add salt.
- After 20 mins make a shape of the dough by inflating it and filling it with prepared stuffing veggies.
- Then in dough make different knots
- Then again rest for 10 mins
- After 10 mins bake preheated oven
- Bake at 200C for 15-20 mins or till golden colour.
So that’s going to wrap it up with this exceptional food masala tie bread recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
