Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pressure cooker hamburger stroganoff. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Pressure Cooker Hamburger Stroganoff is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Pressure Cooker Hamburger Stroganoff is something which I have loved my entire life.
I am back home safe and sound and will be ready to cook live with you! Pressure cooker stroganoff casserole has all the great flavors of traditional beef stroganoff but takes a fraction of time to cook and uses ground beef! This pressure cooker stroganoff casserole is great!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pressure cooker hamburger stroganoff using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pressure Cooker Hamburger Stroganoff:
- Take 1-1/2 pound ground beef
- Get 1 teaspoon garlic, minced
- Take 1 cup onion, diced
- Make ready 10 ounces fresh mushrooms, sliced
- Take 1 can (10 ounce) cream of mushroom soup
- Get 2 cups beef broth
- Make ready 3 cup penne, uncooked
- Take 1 teaspoon thyme
- Make ready 1 teaspoon black pepper
- Get 1-1/2 teaspoon garlic salt
- Make ready 4 ounces cream cheese, room temperature
- Prepare 1 cup frozen peas, room temperature
So I've been seeing these electric pressure cookers all Everything from cheesecake to creme brulee to main dishes like this family favorite Pressure Cooker Beef Stroganoff. I am new to cooking with an electric pressure cooker. What do you mean by "HIGH pressure?" Pressure Cooker. Hamburger stroganoff made with ground beef in a sour cream mushroom sauce, with onions, parsley, paprika, served over egg noodles.
Steps to make Pressure Cooker Hamburger Stroganoff:
- Set your pressure cooker on the brown setting. Brown the ground beef with the garlic and drain off the excess fat.
- Stir in the onions, mushrooms, cream of mushroom soup, beef broth, penne, thyme, salt and pepper.
- Place the lid on pressure cooker and lock in place. Pressure cook for 7 minutes on high. Manually release the pressure and remove the lid. Add the peas and stir. Fold in cream cheese until melted
Hamburger stroganoff is a great way to enjoy beef stroganoff but without breaking the bank. Pressure cookers take the pressure off you, making it easy to cook long-braise dishes for weeknight dinners. This beef stroganoff uses lean beef chuck Heat the oil in a pressure cooker over medium-high heat. Once the pressure has subsided open the lid and stir sour cream into the broth. (I find that heating and stirring the sour cream well before hand, helps it. Beef Stroganoff with tender pieces of round steak smothered in a flavorful mushroom sour cream sauce and served over noodles is made in the Instant Beef Stroganoff doesn't get much easier than when you make it in your pressure cooker.
So that is going to wrap it up for this exceptional food pressure cooker hamburger stroganoff recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
