Maple Cookie
Maple Cookie

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, maple cookie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Find Deals on Maple Cookie in Bread & Pastries on Amazon. I loved the idea of the 'maple glaze'(from another reviewer on the site) to "finish" off the presentation of the cookie. We actually liked the cookies as a family with or without the glaze.

Maple Cookie is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Maple Cookie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have maple cookie using 6 ingredients and 8 steps. Here is how you cook that.

  1. Make ready INGREDIENTS For 24 Cookies
  2. Make ready 60 g Butter(Salted)
  3. Take 10 g Sugar
  4. Get 60 g Maple Syrup
  5. Take 25 g Milk
  6. Take 125 g Flour

Beat in eggs and maple flavoring. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Ah, these Glazed Brown Sugar Maple Cookies…with a yummy brown butter maple glaze…I'm declaring them my official cookie of fall! Made with brown sugar and sweet maple syrup, these cookies are soft, buttery, and nutty.

  1. Operation Time / 25 min Oven Temperature / 350F Baking Time / 10 - 15 min
  2. Preheat oven to 350F and line 2 cookie sheets with parchment paper.
  3. Sift the flour into a medium mixing bowl and set aside until use.
  4. Cream the butter, sugar and maple syrup.
  5. Add the milk to the butter mixture and whisk well.
  6. Add the flour to the butter mixture and use a rubber spatula to mix well. Keep in the fridge for 3 hours or until solid.
  7. Place the mixture on a lightly floured surface. Roll out the dough to about 3mm thickness. Cut out the cookie shapes with a cookie cutter and place on a clean table.
  8. Place on prepared baking sheet. Bake for 10 - 15 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

They're generously glazed with a sweet, thick and creamy, browned butter. All-Purpose Flour: All-purpose flour is the structure of the cookie. Press together and reroll the scraps one time. In a large bowl, cream butter and brown sugar; add egg, maple syrup and vanilla, mixing until well blended. Sift or whisk together flour, baking soda and salt; add this mixture to creamed mixture and stir until well blended.

So that is going to wrap this up for this exceptional food maple cookie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!