Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy vegetable beef soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
There's no need to spend all day at the stove with this vegetable beef soup recipe. Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to Want to see how easy this Vegetable Soup Recipe is?
Easy Vegetable Beef Soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Easy Vegetable Beef Soup is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetable Beef Soup:
- Get 1 lb ground beef
- Take 1 medium onion diced
- Prepare 4 garlic cloves minced
- Get to taste Salt and pepper
- Prepare 2 tsp dried parsley
- Prepare 2 bay leaves
- Take 2 1/2 cups water or beef broth or 2 tbsp beef soup base
- Get 1 (15 oz) can diced tomatoes
- Make ready 1 (10.5 oz) condensed tomato soup
- Get 2 tsp worcestershire sauce
- Take 2 tsp italian seasoning
- Make ready 1 (16 oz) bag of mixed frozen vegetables
- Get 1 zucchini (optional)
- Take 2 medium russet potatoes
It's a labor of love that starts with stew meat in the slow cooker overnight and is finished the next day with tons of fresh veggies. Vegetable beef soup with a Filipino twist. I live in a small town in Connecticut. Easy Beef Vegetable Soup is comfort in every spoonful!
Instructions to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
Full of beef or steak, vegetables and more, this creamy, restaurant quality soup recipe is the best! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley.
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