Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, crispy bread pakora recipe,, ramadan special. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Crispy bread pakora recipe,, Ramadan special is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Crispy bread pakora recipe,, Ramadan special is something which I have loved my entire life. They’re fine and they look fantastic.
Thanks #pakoray #ramzanrecipes #foodstuffwithalia Bread Pakora recipe How to make Bread Pakora Bread Pakora Recipe by Alia Snacks மாவு பிசைய வேணாம், உடனடி Veg Box Patties ரெடி 😋 Today I'll make crispy bread pakora. This bread pakora recipe requires less ingredients and time.
To get started with this recipe, we must prepare a few ingredients. You can have crispy bread pakora recipe,, ramadan special using 35 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy bread pakora recipe,, Ramadan special:
- Get 3 Potatoes medium sized boiled
- Make ready Onion 5-6 tbsp chopped
- Make ready 1/2 cup Cabbage
- Make ready Capsicum 1 chopped
- Prepare 2 Green chilli chopped
- Prepare Green coriander leaves 2 tbsp
- Take Mint leaves 1 tbsp chopped
- Make ready 1/2 tbsp Salt
- Make ready 1 tsp Red chilli powder
- Take 1/4 tsp Turmeric powder
- Get Gram masala powder 1/2 tsp
- Make ready 1 tsp Chaat masala
- Take 1/4 tsp Carom (Ajwain)
- Make ready 1/2 tsp Dry coriander powder
- Get Green chutney ingredients :-
- Make ready Fresh coriander leaves 5 tbsp
- Take Mint leaves 10
- Take 2 Green chilli
- Take Garlic cloves 2
- Prepare Cumin seeds 1/2 tsp (zeera)
- Get 1/2 tsp Salt
- Get Coating ingredients :-
- Prepare Gram flour (besan) 1 cup
- Prepare 1/2 tsp Salt
- Take 1/2 tsp Red chilli powder
- Prepare 2-3 pinch Turmeric powder
- Take 1/2 tsp Dry coriander powder
- Take 1/2 tsp Cumin seeds (zeera)
- Get 2 pinch Baking soda
- Prepare Water as required
- Get Ready preparation :-
- Make ready Bread slices as required
- Get Green chutney
- Make ready Tomato ketchup
- Take Oil for frying
Pakora Recipe By Mano Ka Kitchen. Aj ki video mai bohot hi mazaydar or masalaydar recipe bananay jaray hain jiska naam hai pakora recipe wese tou pakoray bohot kisam kay hotay hain like chicken pakora, lacha pakora magar yaha hun crispy pakora recipe bananay waly hain video mai bataye. How to Make Ramadan Special Pakora Recipe Special Ramadan Recipe. Previous Post:Nimbu Pudina Sharbat - Lemon Mint Sharbat Ramadan Special Recipe.
Instructions to make Crispy bread pakora recipe,, Ramadan special:
- Take a bowl add potatoes, onion, cabbage, capsicum,Green chilli, fresh coriander leaves, mint leaves,salt, red chilli powder, turmeric powder,gram masala, chaat masala, carom seeds, dry coriander powder, mix all ingredients. Combine well.
- Ready chutney preparation, fresh coriander leaves, mint leaves, Green chilli, garlic cloves, cumin seeds and salt. Make a chutney.
- Coating preparation, take a bowl add gram flour, salt,red chilli powder, turmeric powder, dry coriander powder, cumin seeds, baking soda ND water as required. Make a smooth paste. Smooth batter. Like this
- Take a some bread slices ND cut the sides. Apply green chutney ND second piece apply tomato ketchup. Green chutney slice top apply potato mixture.
- Ab slice ko dusry ky uper rakh dain. Or ab slice ko cut ker lain center MA sy ya 4 piece ker lain. Oil Ko gram krin or sandwich Ko besan waly batter MA dip krin or fry krin high flame py.
- Fry cool oil ye low flame py nhi krna. Agar kia tu coating cool oil Ki waja sy khrab Ho jye gi is liya gram oil ma Krna he. Dish out krin. Ready he iftar KY liya.
Pakora Recipe - Palak Pakora Recipe by Kitchen With Amna - Special Ramadan Recipe. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience. Enjoy this potato-filled snack recipe which is deep fried with a cup of hot. Pakora recipes are usually crunchy crispy and if we would like to make a crispy pakoda then it is necessary that we add some amount of rice flour to the pakoda batter to give a crisp and crunchy bite… Every pakoda gives a best taste only by adding onions and I prefer to add atleast some quantity.
So that’s going to wrap this up for this special food crispy bread pakora recipe,, ramadan special recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!