Venison Stroganoff
Venison Stroganoff

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, venison stroganoff. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Venison Stroganoff is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Venison Stroganoff is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have venison stroganoff using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Venison Stroganoff:
  1. Make ready 1.5 pounds venison tenderloin cubed. Or meat of your choice
  2. Get 2/3 cup sour cream
  3. Get 3 tbsp butter
  4. Take 2 tbsp olive oil
  5. Make ready 10 oz mushrooms sliced
  6. Get 1 lg onion
  7. Prepare 2 tbsp dijon mustard
  8. Prepare to taste S/P
  9. Prepare 2 cups beef broth
  10. Make ready Chives if wanted
Instructions to make Venison Stroganoff:
  1. Brown meat in skillet with tbsp of butter and 2 tbsp olive oil, while that's browing start the water for egg noodles,when water comes to a boil add noodles
  2. Sautee onions and mushrooms with remaining 2 tbsp butter until mushrooms are golden in color. Take off heat and set aside
  3. If you want, drain excess liquid from meat(I personally do)and mix in all other ingredients, including the onions and mushrooms to the meat and stir
  4. Make a flour slurry to thicken, 4 tbsp of flour with 4-6 oz of warm water. Whisk until blended, then add to meat and other ingredients and stir.
  5. Bring meat and other ingredients to a slow boil medium high heat for about 15 mins, add noodles mix together and serve. Enjoy

So that is going to wrap this up for this special food venison stroganoff recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!