Blood Ball (Red Velvet Cheese Ball)
Blood Ball (Red Velvet Cheese Ball)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, blood ball (red velvet cheese ball). It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

optional: for halloween you can place eyeballs on top of the ball for decoration. i also placed straws in the ball for "legs". the red food coloring can be dropped onto a few cookies to look like blood splatter. please reference the cover photo. enjoy! Add in the red velvet cake mix, the brown sugar and the powdered sugar. Turn the mixture out onto a piece of plastic wrap.

Blood Ball (Red Velvet Cheese Ball) is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Blood Ball (Red Velvet Cheese Ball) is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook blood ball (red velvet cheese ball) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Blood Ball (Red Velvet Cheese Ball):
  1. Get 8 oz Cream Cheese
  2. Prepare 1/2 cup Room temperature butter
  3. Take 1 box Red Velvet Cake Mix(will be using approximately HALF or 1 1/2 Cups)
  4. Get 2 tbsp Brown Sugar
  5. Take 1/2 cup Powdered Sugar
  6. Take 1/2 cup Mini Chocolate Chips
  7. Prepare 1 packages Cookies or Graham Crackers (Vanilla Wafers are awesome!)
  8. Take 1 Red food coloring (Optional for blood splatters)
  9. Take 1 Fake Eyeballs and Straws for decoration(OPTIONAL)
  10. Get 1 GLOVES (Optional as coloring from cake mix may rub off on hands when forming ball)

White chocolate, red velvet, and cream cheese combine to make an appetizer (or dessert) that is both delicious and sure to impress. Red velvet cake meets cheesecake, and makes this gorgeous red dessert cheese ball coated in white chocolate chips. Form it into the shape of a heart for a beautiful Valentine dessert. Red Velvet Dessert Cheese Ball — welcome to the world you beautiful sweet treat!

Instructions to make Blood Ball (Red Velvet Cheese Ball):
  1. In a mixer(or a large bowl) beat the cream cheese and butter until smooth.
  2. Add the cake mix, brown sugar and powdered sugar. Mix until smooth.
  3. Form into a ball( and place on serving platter. Top with chocolate chips and refrigerate for at least two hours.
  4. Place cookies or graham crackers around ball and serve.
  5. OPTIONAL: FOR HALLOWEEN YOU CAN PLACE EYEBALLS ON TOP OF THE BALL FOR DECORATION. I ALSO PLACED STRAWS IN THE BALL FOR "LEGS". THE RED FOOD COLORING CAN BE DROPPED ONTO A FEW COOKIES TO LOOK LIKE BLOOD SPLATTER. PLEASE REFERENCE THE COVER PHOTO. ENJOY!

Add in the red velvet cake mix, the brown sugar and the powdered sugar. Turn the mixture out onto a piece of plastic wrap. Put the chocolate chips on a plate or in a shallow dish. Remove the cheese ball from the refrigerator and unwrap. It's all the goodness of the red velvet and cream cheese icing rolled into a big ball and covered in chocolate chips.

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