Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, 10 minute beef stroganoff. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
If desired, stir in garlic salt and pepper to taste. Beef stroganoff is a comforting midweek meal. This classic dish is very easy to make, just like my Mushroom Chicken Alfredo and Spaghetti alla Carbonara.
10 Minute Beef Stroganoff is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. 10 Minute Beef Stroganoff is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make 10 Minute Beef Stroganoff:
- Make ready 1 Onion
- Make ready 1 Mushrooms (king oyster, shimeji, button, shiitake)
- Get 3 tbsp each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
- Take 100 ml Heavy cream or Milk
- Make ready 1 tbsp Flour
- Get 400 grams Beef
- Take 1 Salt, pepper, butter
Remove the first batch to a bowl and cook the rest of the meat. Remove and set all the meat aside. Get Beef Stroganoff Recipe from Food Network. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit.
Steps to make 10 Minute Beef Stroganoff:
- Combine the A) ingredients.
- Cut the vegetables. Thinly slice the onion.
- Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
- Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
- Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
- Once thickened, pour in the heavy cream, and it's done.
With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Then add the red wine and stock and bring to the boil. As the liquid is coming to a boil, use a wooden spoon to gently scrape and loosen the stuck bits on the bottom of the pan. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!!
So that is going to wrap this up for this exceptional food 10 minute beef stroganoff recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
