Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cookie dough truffles. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Plenty of Cookie Dough Truffles to Choose From. Get the Latest in Cookie Dough Truffles. In a large bowl, cream the butter and brown sugar until light and fluffy.
Cookie Dough Truffles is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cookie Dough Truffles is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have cookie dough truffles using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cookie Dough Truffles:
- Take 1/2 cup (1 stick) butter, room temperature
- Make ready 3/4 cup packed brown sugar
- Make ready 1 tsp vanilla
- Take 2 cup all-purpose flour
- Prepare 1 can (14 ounces) sweetened condensed milk
- Prepare 1/2 cup semi-sweet chocolate chips
- Take 1/2 cup finely chopped walnuts or pecans
- Make ready 1 lb white, dark, or milk chocolate candy coating (I normally use white and milk chocolate)
Dip egg-free chocolate chip cookie dough in melted chocolate coating, and top with toffee pieces. In a large bowl cream butter and brown sugar with an electric mixer at medium speed until creamy. Gradually beat in flour and add milk. Tips for making these Cookie Dough Truffles.
Steps to make Cookie Dough Truffles:
- In a bowl combine butter and sugar on med - high speed until light and fluffy (about 2 mins)
- Beat in the flour, sweetened milk, and vanilla until incorporated. Beating well after each addition
- Stir in chocolate chips and walnuts
- Cover and refrigerate for 2 hours so it's firm enough to handle
- Shape mixture into 1 inch balls by rolling a spoonful in the palm of your hand. The dough is sticky so you can roll your fingers in flour to make it easier
- Place on wax paper. Loosely cover and refrigerate for about 20-30 mins
- In a bowl melt chocolate candy coating
- Dip the cookie dough balls into the chocolate and place on parchment paper
- Let sit until hard (about 15 mins)
- Once set, remelt candy coating and drizzle over truffles
- Store in refrigerator and serve cold. They can also be frozen for longer storage
These cookie dough truffles are egg-free and safe to eat. You can skip dipping them in chocolate if you're just looking for an edible cookie dough recipe. How to Make Cookie Dough Truffles. Start by putting your softened cream cheese and softened butter into a mixing bowl and beat until creamy. Add in your sugar and vanilla extract and then beat in the flour.
So that’s going to wrap it up for this exceptional food cookie dough truffles recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!