Zucchini fritters
Zucchini fritters

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, zucchini fritters. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Zucchini fritters is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Zucchini fritters is something which I’ve loved my whole life.

With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up.

To begin with this recipe, we have to prepare a few ingredients. You can cook zucchini fritters using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini fritters:
  1. Prepare 1 large zucchini jullienned
  2. Get 1 cup garam flour
  3. Prepare salt and pepper
  4. Get 1 egg
  5. Make ready 1-1 1/2 cup water
  6. Get 1 tsp turmeric powder
  7. Get 1 bunch dhania nicely diced
  8. Take oil

Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside.

Steps to make Zucchini fritters:
  1. In a large mixing bowl, put the flour, egg, water, turmeric powder, dhania, salt and pepper and mix to form a nice smooth paste
  2. Heat the oil in a large sauce pan to medium high]
  3. Dip the zucchini pieces into the batter and pick one by one dipping into the oil. allow to rise and be golden
  4. Remove and put in an underlined container - serve hot as a snack.

Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Prepare the Zucchini - Grate the zucchini using a box grater or food processor and then squeeze out the liquid. You want to make sure you squeeze, squeeze, squeeze. Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties.

So that is going to wrap it up for this special food zucchini fritters recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!