Instant Oatmeal Cookies
Instant Oatmeal Cookies

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, instant oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Instant Oatmeal Cookies is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Instant Oatmeal Cookies is something that I have loved my entire life.

Instant oatmeal packets aren't just for breakfast, they also make wonderful, chewy oatmeal cookies unlike any other. This recipe is great because you can mix and match different combinations. Whole oats, quick oats, instant oat packets, steel cut oats - all undergo a different type of Steel cut oats are not recommended for cookie making.

To get started with this recipe, we must prepare a few ingredients. You can have instant oatmeal cookies using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Instant Oatmeal Cookies:
  1. Prepare 2 packages Instant Oatmeal
  2. Get 1/2 cup Butter
  3. Get 1/2 cup Sugar
  4. Make ready 1/2 cup Flour (optional)

Try these super easy apple cinnamon instant oatmeal cookies today!. Oatmeal Cookies, How To Make Oatmeal Cookies With Instant Oatmeal, Grandmother's Oatmeal Cookies. Healthy Instant Oatmeal Cookies (Sugar & Flour-Free)Yummy Addiction. That Instant Oatmeal looks good on the shelf with its promises of a quick meal with a homemade That's how these Oatmeal Cookies made from Instant Oatmeal packets were created, now being.

Steps to make Instant Oatmeal Cookies:
  1. Mix in your oatmeal and your sugar. If you are adding flour, one packet of oatmeal will do. However, if you are not adding flour then two packets of oatmeal will be needed.
  2. Melt butter in a microwave safe bowl. Mix and stir butter in slowly to start your dough. If you are adding flour, go ahead and add all the butter and mix well (or else you'll eat chunks of flour!! We don't want that!) If you are not adding flour, add less butter (we don't want watery batter).
  3. Scoop a spoon full of your batter onto a non-stick tray and cook at 350 for 8-15 minutes. Be aware that cookies with flour need a couple more minutes to cook.
  4. Allow the cookies to cool for 5-8 minutes before eating. Happy eating!! Cookies to the left (strawberry) made with addition of flour. Cookies to the right (peaches) made with no addition of flour.

These cookies are soft, chewy and sweet. Very tasty and easy to make. Instant Chocolate Oatmeal Cookies. this link is to an external site that may or may not meet. instant oatmeal (I used the classic Quakers, specifically apples+cinnamon and maple+brown Visually, these cookie looked like a crunchy oatmeal cookie (oh, if only crunchy oatmeal cookies. Instant Oats: Instant oats have a super fine texture and aren't usually used when making oatmeal cookies. The flavor still tastes like oatmeal, however they don't have any of that classic oatmeal.

So that’s going to wrap this up for this special food instant oatmeal cookies recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!