Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, broccoli, mushroom, potato, peas & chickpea curry (vegan/veg). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken, Broccoli, and Rice Casserole From ScratchYummly. These savory pork chops with mushroom sauce are a real delight ! Add some mashed potatoes and broccoli and you've got a complete meal in no time that the.
Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have broccoli, mushroom, potato, peas & chickpea curry (vegan/veg) using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg):
- Take 140 mls Coconut Milk
- Make ready 500 mls Vegetable stock
- Get 1/2-1 Can Chickpeas
- Make ready 3 Potatoes (cut into thick chunks)
- Take 2 Cups Broccoli (chopped)
- Prepare 2 Cups Button Mushrooms
- Get 75 gms Fresh or Frozen Peas
- Take 1 long Sweet Pepper (grated or finely chopped)
- Make ready 1 Medium Onion
- Get 2 Garlic Cloves (crushed)
- Take 1 tbs Ginger (grated)
- Take 1 tsp Mustard Oil
- Get 1 tbs Olive Oil
- Prepare The Spices
- Take 4 Cardamom pods
- Prepare 4 Cloves
- Prepare 2 Bay Leaves
- Prepare 2 Star Anise
- Prepare 1 Cinnamon Stick
- Take 1 tsb Garam Masala
- Make ready 1 tsb Ground Corriander
- Get 1 tsp Ground Cumin
- Make ready 1 tsp Ground Tumeric Powder
- Make ready 1 tsp Sweet Pepper Powder
- Get 1/4 tsp Hot Pepper Powder
- Take Garnish
- Prepare Chopped Corriander
- Make ready 1 tbs Coconut Yoghurt
Serve it alongside rice or any gluten-free grain such as quinoa or kaniwa for a simple gluten-free and vegan meal. Federal government websites always use a.gov or .mil domain. Before sharing sensitive information online, make sure you're on a.gov or .mil site by inspecting your browser's address (or "location") bar. This site is also protected by an SSL (Secure Sockets Layer) certificate.
Instructions to make Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg):
- Heat Mustard and Olive Oil
- Add Onion, garlic, ginger, yellow pepper & saute for approx 10mins
- Add spices and fry until fragrant (Approx 1 minute)
- Add Potato, Mushrooms and fry (Approx 2 minutes)
- Add Chickpeas & Broccoli
- Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes cooked through
- Serve with chopped Corriander and coconut yoghurt
Ham, Cheese, Broccoli + Mushroom Frittata #Keto, Orzo with mushrooms and broccoli, Creamy Chicken-Broccoli Mac & Cheese with Mushrooms with Birdwatching on the Side. This is a Spicy Savory pie made with Spicy Potato Pie Crust and a Mushroom and Broccoli Filling. Broccoli might not be a good choice for one of Baby's first vegetables as it may cause gas. Broccoli may also be a bit hard for a young infant to digest. I used diced Russet potatoes and fresh broccoli instead of frozen and replaced Swiss cheese with Cheddar.delicious!
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