Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, zucchini fritters. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up.
Zucchini Fritters is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Zucchini Fritters is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook zucchini fritters using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Fritters:
- Prepare 350 grams whole rice (cooked)
- Take 100 grams grated carrot
- Get 1/2 onion
- Make ready 100 grams zucchini (cooked)
- Get 3 eggs (beaten)
- Get 55 grams whole wheat flour
- Make ready 20 grams wheat flour
- Get 1 pinch salt
Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan! Crispy on the outside, and moist but not soggy on the inside.
Instructions to make Zucchini Fritters:
- make sure the zucchini is dry
- add the ingredients in order and mix from time to time
- once you've added all of them, check if the mixture is "sticky". if it is, add a little more wheat flour. if it's not, add one more beaten egg. It must be in the middle between too sticky and not sticky at all.
- Turn on the heat and pour some olive oil in a frying pan
- just fry them 'till you think it's good (or 'till they look like those in the pictures)
- done! you can use cauliflower, broccoli, arpagus, celery and many others instead of zucchini. Enjoy!
Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. Prepare the Zucchini - Grate the zucchini using a box grater or food processor and then squeeze out the liquid. You want to make sure you squeeze, squeeze, squeeze. Learn how to make easy and delicious zucchini Fritters or zucchini pancakes/ zucchini cakes/zucchini patties.
So that is going to wrap this up for this special food zucchini fritters recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
