Beef Stroganoff
Beef Stroganoff

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Stroganoff is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Beef Stroganoff is something that I’ve loved my whole life.

A delicious beef stroganoff recipe for the slow cooker. This one uses round steak and golden mushroom soup mixed with egg noodles and sour cream. Very simple to assemble and the slow cooker does the work for you.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef stroganoff using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:
  1. Make ready 500 g Beef Strips
  2. Get 2 Tbls oil
  3. Make ready slices Mushrooms
  4. Take 3 (Robot) peppers, use half of each. slice into Strips
  5. Take 450 ml Cold Milk
  6. Take 1 packet Royco Creamy Beef Stroganoff sauce

I cut the amount of butter down and you were still able to taste it. The dish became popular in the U. Heat a skillet over medium heat. The most amazing Beef Stroganoff you will ever have!

Instructions to make Beef Stroganoff:
  1. Heat oil in frying pan, brown beef, mushrooms & peppers. Place in a casserole dish.
  2. Mix the beef stroganoff sauce with milk. Bring to the boil in frying pan, stirring continuously. Simmer for 1 minute and pour over beef mixture in casserole dish.
  3. Cover and bake in a preheated oven at 180°C for 25 minutes, or until beef is tender. Stir halfway through cooking time.
  4. Enjoy

Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan. Add the onion slices and mushrooms to the pan drippings.

So that’s going to wrap it up for this special food beef stroganoff recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!