Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, creamy dairy free stroganoff. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Creamy Dairy Free Stroganoff is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Creamy Dairy Free Stroganoff is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamy dairy free stroganoff using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Dairy Free Stroganoff:
- Take 90 ml Coconut Oil, divided
- Get 2 Onions, diced
- Make ready 6 cloves Garlic, crushed
- Take 700 g Mushrooms
- Prepare 1000 g lean Steak, cut in 2,5 cm cubes
- Make ready 15 ml Dijon Mustard
- Prepare 7,5 ml Paprika
- Prepare 125 ml white Wine
- Get 750 ml Beef Stock
- Get 45 ml flour
- Get 25 ml Worcestershire Sauce
- Prepare To taste Salt & Pepper
- Prepare 375 ml Orley Whip Dairy Free Cream
- Take 60 g Chevin Full Fat soft Goat's milk Cheese
Steps to make Creamy Dairy Free Stroganoff:
- Heat 45 ml of oil in a large skillet over medium-high heat. Sear the meat in a single layer until browned; set aside until all batches are done.
- Place remaining oil in the skillet, add onions and garlic and fry until translucent and fragrant. Add mushrooms and cook until tender. Mix in mustard and paprika.
- Deglaze the pan with wine and cook for about 3 minutes while stirring and mixing flavours through. Reduce down to about half the volume.
- While the wine is reducing, whisk together beef stock, flour and Worcestershire sauce in a jug. Also, whisk together Orley Whip and cheese till smooth.
- Pour the stock mixture slowly in while stirring the reduced wine mixture and bringing the skillet up to a simmer. Simmer for about 5 minutes until the sauce thickens.
- Return the beef and any juice from the plate to the skillet and season with any extra salt and pepper, if desired. Reduce heat down to low and mix in the cheese and cream. Heat until hot but do not boil.
- Serve with pasta, rice or grilled potatoes.
So that is going to wrap it up with this exceptional food creamy dairy free stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
